Supper Clubs are flagship events for Herbivore. Each event has a multi course, vegan menu, making the best of what’s in season. Every one is different and we like to think you won’t find anything else like it in the area. It’s a moveable feast so expect to find them at some South Wales’ best independent venues and beyond. Past locations have included Kemi’s in Pontcanna, the Blue Honey Night Cafe and the Embassy Cafe in Cardiff, Waterloo Tree and the Fig Tree in Penarth and the Green in Bollington, Cheshire.
Here’s what coming up:
Herbivore x Riverside Sourdough
Thursday 28th February 7.30pm Embassy Cafe, Cardiff
Five courses of creative vegan food. A unique collaboration with the team at Riverside Sourdough. All proceeds go towards essential improvements at the Embassy Cafe.
booking essential: email@example.com
Back To The Fig Tree, Penarth
Tuess 26th March and Weds 27th Macrh 2019
Five courses of the finest vegan cuisine beside the sea side.
white bean puree. pistachio dukkah. wild garlic oil.
black rice arancini
golden beetroot, coconut & lemongrass broth.
roast oyster mushrooms
celeriac & mustard mash. braised red cabbage. onion & cider gravy.
jerusalem artichoke mousse
rhubarb. candied hazelnut.
chocolate & sesame torte
sweet tahini. black sesame.
the fig tree penarth
for bookings call 029 2070 2512