Eggless Easter Sunday Lunch

There are no supper clubs in the Herbivore diary at the moment but we are pleased to offer a three course vegan Sunday lunch on Easter Day – 21st April at the Embassy Cafe, Cathays Terrace, Cardiff:

Wye Valley Asparagus | Burnt Onion Raita | Date & Tamarind

Celeriac & Hazelnut Roast | Grilled Spring Cabbage | Rosemary Roasties | Onion & Cider Gravy

Rhubarb & Almond Crumble | Vanilla Ice Cream | Pomegranate Syrup

It’s £18 per person, BYO (nor corkage charge) and we are serving from 12 – just book a time slot that’s convenient to you: simon@theherbivore.co.uk. As ever, limited spaces so don’t sleep on it.

Herbivore046: A Month Of Sundays

2018 promises to be a busy time for Herbivore. There’s a few Supper Clubs and other projects up our sleeves but first we’re kicking off with a series of Sunday lunches throughout January at the Embassy Cafe. Alongside our regular weekend menu we’re going to be offering a set Sunday dinner of starter, main and dessert. Two courses for eleven quid, three of thirteen fifty. Probably best to book for these. Each week will be a different menu, always trying to make the best of Welsh produce, always fresh, always creative. And always vegan. Each week’s menu will be posted up here.